PANAMA VARIETALS COFFEE PROCESSING FACILITY COMPLETED
08.01.2015

In December 2014, we completed our processing facility in Boquete that consists of a mobile washing processor and a covered drying facility with raised drying beds.

The drying facility is set-up to handle the drying for our washed, honey and natural processed beans.  Depending on humidity, the washed beans dry for 1 -2 days, the natural dries for 10 – 14 days with the skin and pulp intact, and the honey where some of the pulp is allowed to dry on the bean for 5 – 6 days.  The dried beans are stored at our onsite storage facility for a two to three month resting period in jute bags before final processing and sorting.  The beans are then packed into 60kg GrainPro bags in Boquete and are ready for shipment.

Panama Varietals GmbH, +43 650/5701940, office@panamavarietals.com